Ciacsgtiuwziqa Premium Pro Extraction System
Our flagship: a premium professional extraction system — a large commercial-grade canopy hood with a high-output extraction motor, integrated make-up air, a full stainless baffle bank, a grease management trough, perimeter capture and a control panel, engineered for a serious covered outdoor kitchen over gas or charcoal. Heavy corrosion-resistant stainless with the complete motor-and-air system; mounted to an engineered, load-bearing canopy structure, wired through an RCD by a qualified electrician and ducted outside, with the make-up air and a carbon-monoxide alarm so combustion gases can never build up under cover. The complete outdoor extraction system. Engineered mount; wired by an electrician; duct outside; CO alarm.
- Type: premium professional extraction system
- Build: heavy stainless canopy, high-output motor, integrated make-up air, full baffle bank, grease trough, perimeter capture, control panel
- Install: mounted to an engineered load-bearing structure; wired through an RCD by a qualified electrician; ducted outside; make-up air + CO alarm
An extraction hood for a covered outdoor kitchen is an electrical appliance in the weather: it must be wired through an RCD by a qualified electrician to a weatherproof outdoor supply, and mounted securely to a sound structure (a beam, canopy frame or wall) able to carry its weight. Over a gas or charcoal cooker the hood must be ducted to the outside — not just recirculating — and adequate make-up air and ventilation provided, so smoke and carbon monoxide can never build up under a canopy, gazebo or pergola; a covered space over live fire needs real airflow and a carbon-monoxide alarm. Keep the stated clearance above the heat source, and clean the grease filters regularly — a build-up of grease is a fire risk. These are extraction appliances, not medical devices. CE marked where applicable. The statutory 14-day right of withdrawal applies to consumers.